Prep Time: 20 Minutes
Bake Time: 75 Minutes
Ingredients
- 1 egg, beaten
- 2/3 cup milk
- 3 slices of bread, crumbled
- 1 cup shredded cheese
- 1 tsp. salt
- 1/4 tsp. pepper
- 2 pounds ground beef
- 1/4 cup packed brown sugar
- 1/4 cup ketchup
- 1 tbs. mustard
Directions
In a large bowl, combine the first 6 ingredients. Crumble beef over mixture & mix well. Place in a glass loaf pan. Bake for 1 hour. Pour off any grease drippings. For the topping, in a small bowl, combine the brown sugar, ketchup & mustard. Spread over the loaf & bake an additional 15 minutes or until no pink remains. (You may have to pour of the grease drippings again.) Let stand for about 10 minutes before cutting.
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