Monday, July 5, 2010
3/4 cup sugar
6 cups water
Ice cubes & lemon slices to serve
Peel & quarter the lemons.
Put the lemons, sugar & 1 1/2 cups of water in a blender. Process for a few minutes until the lemons are finely chopped.
Pour the mixture through a strainer. Add the remaining water and stir well.
Add ice cubes and a few extra lemon slices before serving.